MACARONI WITH CHICKEN AND ASPARAGUS

Fast and easy recipe.

600gr whole wheat macaroni
12 asparagus
250gr chicken breasts
300gr mushrooms
120ml chicken broth
1tbsp olive oil
50gr crumbled feta cheese
1 tomato
red and black pepper

Boil the macaroni.
In the meantime,cut the chicken into cubes and put them in a pan with olive oil and cook.
Add the asparagus and mushrooms and cook until it is ready.
Add the broth and cover the pan.Cook for a little bit.
Add the boiled macaroni,seasonings and feta cheese.
Serve with garnish of fresh cut tomatoes.

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