Delicious topping for ice creams,pancakes and many others.
150gr granulated sugar
100ml liqud cream
pinch of salt
Pour the sugar in a pot on a medium heat.
When the sugar is caramelized,add the butter.
After that,add the cream.Stir.
Cook until it is like caramel sauce and become golden brown.
Labels: caramel, homemade, sauce, syrup