450gr fresh green beans
2 garlic cloves
2tsp soy butter
1/2tsp black pepper
1.In a large pot,boil the green beans.After boiling,reduce the heat and simmer for 6-8min.After that,drain the excess water.
2.Melt the butter in a pan.Add the crushed garlic and cook for 3-4min on high heat.
3.Add the beans to the pan with the seasonings,mix everything and serve.
Labels: garlic, green beans