HONEY CHICKEN

1tbsp thyme
1/2tsp salt
pinch of black pepper
1/2tsp garlic powder
1tsp olive oil
2 chicken breasts
2tbsp vinegar
2tbsp honey

Mix the thyme,salt,pepper and garlic powder.Sprinkle on the chicken breast on each side.
Preheat a pan with olive oil and cook the chicken for 7-8 min per side.
Reduce the heat and remove the chicken from the pan and put it on plates for serving.
Pour the vinegar and honey on the pan and cook for 1-2min until thick.Stir constantly.
Pour the glaze on the each chicken breast and serve.