Classic recipe with beef.
450gr. beef fillet
300gr. whole wheat macaroni
2tsp olive oil
2tbsp whole wheat flour
300ml beef broth
20gr. fresh parsley
Boil the macaroni.
Cut the fillets into pieces.
Preheat a large pot and cook the meat in it for 3-5min.Remove the meat from the pan after cooking.
In the same pot,pour the olive oil.Chop the onion and mushrooms and add to the pot.Cook for 3-5min until soft.
Add the flour to the pot.Constantly add the broth while stirring.Leave it to boil for 2-3min.
Add the cooked meat to the pot and stir eveything.
Serve with some of the boiled macaroni,and season with some salt and pepper.